Wednesday, November 26, 2008

Hosting A Tea

Its simple.

Equipment You will need:

Three-Tier Curate Stand (s) or decorative platters
Tea cups
Tea Pots or a large (linen wrapped) thermos for individual cups of tea
Linen napkins
Silver teaspoons, dessert forks, butter knives
Sugar bowl and tongs
Milk container

To serve:

Tea
Scones
Assorted savories
Small desserts
Whole Milk
Sugar
Lemon
Honey

done.

1 comment:

Carolyn said...

I enjoyed my visit to your blog.I will be trying some of your recipes for sure.I do garden teas in the summer for tourists si I love to get new ideas.
Thanks!
Carolyn